Champagnes |
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750ml |
Billecart-Salmon
Brut Reserve
Its’ rich bouquet, full mouthfeel and fine freshness all bear testament to the aging of this cuvée in the House’s traditional cellars. |
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R850 |
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Brut Rosé
Could this be the best Rosé in the world? Its’ pale pink colour is adorned with warm glints of gold, and its’ delicate, slow rising bubbles give it a persistent mousse. |
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R1200 |
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Cuvée Nicolas Francois 1998 Vintage
This special vintage Champagne from only Grand Crû vineyards has a beautiful freshness on the palate. Deliciously elegant, yet crisp and so well balanced. |
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R1800 |
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Dom Perignon
Vintage 2000
Made only in exceptional years, Dom Pérignon Vintage is produced exclusively from the noble grape varieties Chardonnay and Pinot Noir, selected from the best crus in Champagne. |
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R2600 |
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Rosé Vintage 2000
Coppery pink with soft glints of orange. The initial floral notes rapidly lead into glazed fruit, cherries and the zest of citrus fruit. The final notes consist of smoky accents and cocoa. |
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R6200 |
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Veuve Cliquot
Brut
Instantly recognised, even across the room, by the bright orange label and fine, persistent mousse. |
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R900 |
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| Gold Vintage 2003 |
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R1300 |
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Le Grande Dame Vintage 1998
As the name suggests – truly a grande Champagne. Made only in the finest vintages from the top Grand Crû vineyards. |
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R3400 |
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375ml/ |
750ml |
Moët & Chandon
Brut Imperial
The Brut Impérial is typical of the unique style of the Moët & Chandon brand; balanced and harmonious with mellow, well-developed flavours.
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R400 |
R800 |
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Brut Imperial Vintage 2003
The taste that made Champagne famous. |
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R1100 |
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Cap Classique / Sparkling Wines |
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Pongracz Stellenbosch
The characteristic fine aroma is followed by an explosion of pinpoint bubbles; the yeastiness on the nose is complimented by rich complexity, finesse and a lingering aftertaste. |
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R165 |
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Graham Beck Brut Robertson
Rich, creamy and lively as always, with biscuit aromas derived from the Chardonnay and richness owing to the Pinot Noir, all of which contribute to the firm palate. |
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R185 |
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Pongracz Rose Stellenbosh
This exiting Brut Rose enthrals with a wonderful foamy mouthful of black berry fruit flavours and delicate yeasty tones that linger long on the palate |
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R200 |
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Pierre Jordan Cuvee Belle Rose Franschhoek
100% Pinot Noir with the faintest tinge of salmon pink, this Belle bubbly offers a refreshing yet elegant dry finish, the perfect match for a perfect meal. |
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R230 |
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Pongracz Desiderius Stellenbosh
This delicate gold wine has light lively bubbles and raciness on the palate typical of a mature sparkling wine |
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R420 |
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Wines by the Glass |
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White Wines
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Dombeya
The nose is fresh and inviting with hints of tropical fruit and figs. The palate has clean crisp flavours with a mineral finish |
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R40 |
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Constantia Uitsig Chardonnay
This unwooded Chardonnay promises fresh, pure-fruited satisfaction with earthy undertones. |
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R40 |
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Nederburg Bushvine Chenin Blanc
A combination of ripe fruit, crisp acid and barrel fermentation flavours ensures a pleasant, luscious palate and lingering aftertaste |
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R40 |
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Simosig Gewurtztraminer
Rich, spicy nose with lovely rose petal and litchi fruit flavours |
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R40 |
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Red Wines
Specially Selected House Red |
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Beyerskloof Pinotage
Enough ripe firmness to hold fruit in well-calculated grip, eminently drinkable |
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R40 |
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Strandveld First Sighting Shiraz
A full-bodied wine with rich and lingering pepper, mocha and chocolate aromas and layered with vibrant red berry fruit flavours |
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R40 |
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Durbanville Hills Merlot
A wine with a strong mint nose, full of ripeness and subtle oak aromas |
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R40 |
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Springfield Whole Berry Cabernet Sauvignon
Whole berry maceration which results in softer tannins, a year in oak to create a smooth velvety finish |
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R50 |
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Cap Classique
Pongracz
The characteristic fine aroma is followed by an explosion of pinpoint bubbles; the yeastiness on the nose is complimented by rich complexity, finesse and a lingering aftertaste. |
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R40 |
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Pongracz Rose
This exiting Brut Rose enthrals with a wonderful foamy mouthful of black berry fruit flavours and delicate yeasty tones that linger long on the palat |
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R40 |
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Sauvignon Blanc
Ranging in style and flavour from green and grassy to full, ripe and tropical. A fresh, crisp wine, ideal as an apertif. |
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Durbanville Hills 2009 - Durbanville
It is a full-bodied wine that dazzles with its’ grassy bouquet, while tropical fruit combines with subtle gooseberry on the palate. |
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R130 |
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Dombeya 2009 – Stellenbosch
The nose is fresh and inviting with hints of tropical fruit and figs. The palate has clean crisp flavours with a mineral finish |
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R140 |
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Springfield Life From Stone 2009 - Robertson
This single vineyard originates from the rockiest soil on the estate, with resultant struggling vines and huge concentration. Brilliant greenish in appearance, this is a dramatic wine full of ripe red peppers and passion fruit |
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R160 |
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Thelema Stellenbosch
Consistently rated as the best. The lovely fresh melon and grapefruit flavours are perfectly balanced. |
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R160 |
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Mulderbosch 2008 - Stellenbosch
A tropical nose packed with guava, green fig, granadilla and a hint of floral - yet still maintaining a complex character of nettle and freshly cut grass |
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R180 |
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Klein Constantia 2009 - Constantia
Honeyed, tropical wine with gooseberry, herb and asparagus flavours
A true cape classic and consistent award winner from this one of South Africa’s oldest wineries |
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R180 |
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Groote Post Reserve 2009 - Darling
Light straw colour with dusky, green pepper and asparagus on the nose with a full lingering finish that is well rounded. |
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R190 |
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Iona 2009 - Elgin
Freshly chopped pear, nettles and wet pebbles introduce this pure and precise wine. This is a superb example of a cool climate Sauvignon Blanc. |
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R220 |
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Chardonnay
The Queen of grapes. The chosen white grape of Burgundy, responsible for those famously steely Chablis wines all the way to the rich creamy wines from the Macon in France |
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| Dombeya Stellenbosh The nose is inviting with fresh flavours of lime, peaches and hint of smokiness at the end. The palate has a soft but firm entry followed by a velvety butter flavour and stonefruits. |
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R160 |
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Constantia Uitsig Constantia
This unwooded Chardonnay promises fresh, pure-fruited satisfaction with earthy undertones. |
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R170 |
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Glen Carlou 2009 - Paarl
A true benchmark for great Chardonnay, full and rich with mouth-watering fruit flavours. |
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R175 |
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Groote Post 2009 - Darling
An appealing citrus and hint of lime nose with a generous palate of marmalade and preserved ginger |
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R200 |
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Rijks 2006 - Tulbach
Attractive straw colour with lively naartjie and peach aromas, which carry through on a creamy, full-bodied palate with a firm acid. Long vanilla aftertaste. |
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R230 |
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| Rupert & Rothschild Baroness Nadine 2007 An exquisite bouquet of citrus oil, orange blossom and pineapple, generous on the palate, fresh with a lingering aftertaste showing nougat and roasted walnut. |
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R365 |
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Chenin Blanc
Oh to have a winelist comprising solely of chenin! We love this grape and our winemakers have only proven how versatile it is, being made in every style to delight any white wine connoisseur |
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Nederburg Bushvine 2008 Paarl
A combination of ripe fruit, crisp acid and barrel fermentation flavours ensures a Pleasant, luscious palate and ;lingering aftertaste |
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R160 |
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Raats 2008 - Stellenbosch
Honeyed pear, butterscotch, citrus flavours complemented by a firm minerality and spicy edge. |
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R200 |
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Rijks 2007 - Tulbach
Goldish tint. Pineapple and apricot aromas on the nose underlined with whiffs of almonds. Well-rounded palate with great wood integration ensures a palate full of pleasures. Long lasting with a creamy aftertaste |
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R210 |
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White Blends & Other Varietals
Each blend is something special designed to add a new dimension and experience to any meal!
These are so well put together they are even perfect on their own. |
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Simosig Gewurtztraminer 2009 - Stellenbosch
Rich, spicy nose with lovely rose petal and litchi fruit flavours |
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R120 |
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Buitenverwachting Buiten Blanc 2009 - Constantia
An unwooded, dependable Sauvignon driven dry white. It has a brilliant golden hue; the bouquet is deep, vinous and earthy and is fully rounded. |
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R130 |
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Mateus Rosé
This extremely popular wine is easy drinking, light with a lively bubble |
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R140 |
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Haute Cabrière Chardonnay / Pinot Noir Franschhoek
This versatile 50% Chardonnay and 50% Pinot Noir blend is extremely limited and hugely popular with a soft blush of pink; the Chardonnay gives elegance and the Pinot Noir richness. |
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R150 |
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Casal Garcia Vinho Verde
Rich, well rounded and fruity |
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R150 |
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Cabernet Sauvignon
Full bodied reds with all the heart, powerful and domineering the primary power behind any great Bordeaux |
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Springfield Whole Berry 2008 - Robertson
Whole berry maceration which results in softer tannins, a year in oak to create a smooth velvety finish |
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R190 |
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Vergenoegd 2003 - Stellenbosch
Plum and red berries with spicy toasty oak. Seriously powerful structure supported by intense deeply seated plum fruit, serious tannins leaving a satisfactory lingering finish. |
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R220 |
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Plaisir de Merle 2007 - Franschhoek
A well-balanced and full-bodied wine aged in small French oak barrels, it has ripe fruit flavours and soft tannins |
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R250 |
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Rijks 2004 - Tulbach
Intense deep red colour – very aromatic, the nose is complex with hints of red berries and dark chocolate. The fine tannin structure is underlined with gentle oak to ensure a velvety finish |
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R260 |
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Stony Brook Ghost Gum 2005 - Franschhoek
Packed with berries and cassis, very obvious oak and mouth expanding flavour with slight green pepper tang, full house of ripe tannins this one will only improve with time |
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R430 |
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Kanonkop - Stellenbosch
Super-ripe blackcurrants pressing at the fabric of its’ plush tannins, deep earthy redolence with an excellent finish |
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R480 |
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Merlot
The grape that adds the delicate but rich berry fruit dimension in Bordeaux blends. Hints of coffee and black berries with a full mouth of fruit feel |
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Durbanville Hills - Durbanville
A wine with a strong mint nose, full of ripeness and subtle oak aromas |
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R150 |
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Vergenoegd 2003 - Stellenbosch
Fruit driven, reflecting plum and raspberry overtones. Undertones of dark chocolate and mint |
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R180 |
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Jordan 2007 - Stellenbosch
Mature vineyards yield opulent fruit with plum, rich blackberry and mocha flavours. Framed by generously rounded tannins and spiciness from maturation in French oak |
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R210 |
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Plaisir de Merle 2007 - Franschhoek
It has minerals and eucalyptus combined with floral notes on the nose .The soft tannins are well balanced with the fruitiness providing for sweeter plumy flavours in the wine |
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R250 |
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Hartenburg - Stellenbosch
A silky and elegant food wine, with lingering flavours suggesting roasted spice, proscuitto and orchards of plum |
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R250 |
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Shiraz
This grape has the potential to combine such an array of flavours in its many styles that it is perfect with a steak, a piece of game or even a Cuban after dinner |
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Strandveld First Sighting 2007 - Elim
A full-bodied wine with rich and lingering pepper, mocha and chocolate aromas and layered with vibrant red berry fruit flavours |
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R140 |
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Kloovenburg 2007 - Swartland
From Shiraz country – the Riebeeck Valley; it’s full and fruity, concentrated and velvety |
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R190 |
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Nederburg Manor House 2008 - Paarl
Previously the private pin auction release, this award winner is like silk on the palate with well balanced fruit, subtle tannins and a long smooth finish |
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R200 |
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Rijks 2004 - Tulbach
The complex nose has aromas ranging from black pepper and liquorice, to blackcurrant; all blending in on a well balanced, full-bodied palate with a firm tannin structure |
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R260 |
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Kevin Arnold 2007 - Stellenbosch
Could this be the best shiraz in the country? Benchmark cape-rhone from the master of this varietal, rich spicy fruit and smoky cigar box whiffs. Decantering will only do justice to this classic |
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R300 |
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Pinotage
South Africa’s unique hybrid always offering a full ripe fruit palate with smooth lingering finishes
Hints of cherries and bananas often oaked to give extra body and length |
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Beyerskloof 2009 Stellenbosch
Enough ripe firmness to hold fruit in well-calculated grip, eminently drinkable
A true classic from the king of this cultivar |
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R130 |
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De Waal 2008 - Stellenbosch
A full, fruity wine with flavours of ripe plums and cherries; rich with a persistent finish. Well integrated wood |
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R150 |
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Diemersfontein Carpé Diem 2007 - Wellington
It is praised for its easy accessibility, its uniqueness, its wonderful rich coffee, smokey overtones on the nose - and yet the preservation of voluptuous fruit on the palate, along with spicy, cinnamon and chocolaty notes on the palate. |
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R220 |
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Rijks 2006 - Tulbach
Banana leaf, cherry and red berry aromas are supported by whiffs of vanilla. These aromas carry through on a full bodied spicy palate with rounded tannins. |
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R270 |
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Pinot Noir
The red grape of Burgundy used in the great wines of Champagne. Reflecting the true artistry of the winemaker to create bold and rich wines that are still delicate and smooth. |
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Groote Post Reserve 2008 - Darling
Continuing its Old World style with a hint of spice, thatch and cherry on the nose and a pleasing palate of mulberries and fruit pastilles. |
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R250 |
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Haute Cabriere 2006 - Franschhoek
Made from burgundian clones firm and richly dense with signature cherry nose |
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R270 |
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Hamilton Russell 2008 - Hermanus
5 Star benchmark wine, not overtly fruity; soft and showing complex perfume |
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R520 |
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Red Blends
The multi varietal blend has certainly become the fashionable flavour this year with winemakers spending more time creating new wines and blends to delight our palates and deliver a greater experience in every bottle |
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Groote Post The Old Mans Blend 2009 - Darling
Merlot based, the nose has a faint touch of white pepper and spice with abundant berry and rich plum flavours on the palate |
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R140 |
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Dombeya Samara Stellenbosh
The nose has a complex liquorice, drk cherry and chocolate aromas. The taste is complex, layered with flavours of cool mint, dark chocolate and black cherries and finishes dry and balanced. |
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R160 |
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Rupert and Rothschild Classique 2008
60% Cabernet Sauvignon 40% Merlot. Ripe nuances of blueberry, cassis and forest floor notes; well rounded with abundant yet elegant tannins. Stellenbosch, Paarl, Darling and Durbanville vineyards |
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R215 |
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Rustenberg John X Merriman 2005 - Stellenbosch
Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot; seamless, serious and well knitted, richly layered and well balanced. |
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R290 |
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Asara Bell Tower 2005 - Stellenbosch
Sets the tone of restrained, classic-minded reds from this estate. Often with splashes of ‘other’ Bordeaux varietals to offer a fuller and more richer and rounded fruity dimension to this bold and sophisticated wine. |
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R320 |
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Meerlust Rubicon 2005 - Stellenbosch
Icon blend of 65% Cabernet 25% Merlot 10% Cabernet Franc. A spicy tobacco leaf and cigar box bouquet. Firm tannins, youthful palate and well finished. |
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R500 |
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Rupert & Rothschild Baron Edmond 2007
76% cabernet 24% merlot. R & R have access to some of the finest vineyards in South Africa. The wine has cherry fruit and roasted coffee bean wrapped in cedar oak on the nose and layers of fruit on the palate – the finish is pure velvet sourced from vineyards in Stellenbosch, Paarl, Darling and Durbanville |
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R550 |
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De Toren Fusion V 2007 - Stellenbosch
The true Bordeaux – this Cab/Merlot/Cab Franc/Malbec/Petit Verdot blend has a concentration of pure sweet red fruits, with dense yet fine tannins. Certainly worth decantering to appreciate full body. |
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R550 |
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Dessert Wines |
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Paul Cluver Noble Late Harvest
Absolutely awesome! Nervous and tight with zingy fruit; sweet, but with a laser beam of acid for focus. |
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R380 |
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Ken Forrester ‘T’
5 Star John Platter, 91 points in Wine Spectator. This noble late harvest has sumptuous peach and apricot flavours, overlaid with a tropical lushness of melon and pineapple. A ripe sweetness and tanginess, with sweet and sour zip. |
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R440 |
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Klein Constantia Vin de Constance
This luscious wine is made from Muscat de Frontignan. A complex minty, sweet lemon-honey impact with exotically spicy Muscat flavours. Sought after world wide! |
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R680 |
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Select Wines from France
These wines have been carefully selected to showcase the great wines of France for those who are looking not only for something rare but something truly special
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Domaine Grier Crusade (ROUSSILLON)
A rich and bold blend of Syrah 50% Grenache 40% and Mourvedre 10% |
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R350 |
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Chateau Sancerre (LOIRE VALLEY)
This Sauvugnon Blanc is complex and has orange grapefruity and lemon on the nose and palate |
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R400 |
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Pommard Epernots 1er Cru (BURGUNDY) 2001
This Pinot Noir has a rich and powerful character with firm and mature scents of leather, pepper and chocolate |
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R760 |
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